Having eaten there, I’m in no way surprised

Restaurant Magazine has announced its ’50 Best Restaurants in the World,’ and for the second year running, Thomas Keller’s French Laundry took the top prize.

Other US notables include five New York establishments, none of which are surprising: Gramercy Tavern (No. 11, also singled out as a great value), Daniel (12), Jean Georges (18), Balthazar (40), and Craft (44). American cuisine matriarch Alice Waters isn’t neglected, either, but we expected her influential Berkeley bistro Chez Panisse would come in higher than 37 (or at least higher than LA’s Spago, at 35). Our Jackson office will be pleased to note the inclusion of Charlie Trotter’s eponymous eaterie in Chicago (32), which also has the distinction of being the only listed American restaurant not in California or New York.

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